Bioactive food as dietary interventions for diabetes

Bioactive food as dietary interventions for diabetes [electronic resource] / edited by Ronald Ross Watson and Victor R. Preedy. - 1st ed. - Boston : Elsevier, 2013. - xxiv, 633 p. : col. ill. - Bioactive foods in chronic disease states .

Includes bibliographical references and index.


Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2011.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.




Diabetes--Nutritional aspects.
Bioactive compounds.


Electronic books.

RC662 / .B56 2013eb