Edible oil processing
Edible oil processing [electronic resource] /
edited by Wolf Hamm, Richard Hamilton and Gijs Calliauw.
- 2nd ed.
- Chichester, West Sussex ; Hoboken, NJ : Wiley-Blackwell, 2013.
- xix, 322 p. : ill.
Includes bibliographical references and index.
Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2013.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.
Oils and fats, Edible.
Oils and fats.
Electronic books.
TP670 / .E32 2013eb
664/.3
Includes bibliographical references and index.
Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2013.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.
Oils and fats, Edible.
Oils and fats.
Electronic books.
TP670 / .E32 2013eb
664/.3