The queen of fats
Allport, Susan.
The queen of fats why omega-3s were removed from the Western diet and what we can do to replace them / [electronic resource] : Susan Allport. - Berkeley, CA ; London : University of California Press, 2006. - 222 p. : ill. - California studies in food and culture ; 15 . - California studies in food and culture ; 15. .
Includes bibliographical references and index.
Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2009.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.
Essential fatty acids in human nutrition.
Omega-3 fatty acids--Health aspects.
Omega-3 fatty acids--Research--History.
Electronic books.
QP752.O44 / A55 2006eb
612.397
The queen of fats why omega-3s were removed from the Western diet and what we can do to replace them / [electronic resource] : Susan Allport. - Berkeley, CA ; London : University of California Press, 2006. - 222 p. : ill. - California studies in food and culture ; 15 . - California studies in food and culture ; 15. .
Includes bibliographical references and index.
Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2009.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.
Essential fatty acids in human nutrition.
Omega-3 fatty acids--Health aspects.
Omega-3 fatty acids--Research--History.
Electronic books.
QP752.O44 / A55 2006eb
612.397