Augmented reality for food marketers and consumers / (Record no. 244059)

MARC details
000 -LEADER
fixed length control field 01777nam a2200421 i 4500
001 - CONTROL NUMBER
control field EBC4882599
003 - CONTROL NUMBER IDENTIFIER
control field MiAaPQ
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250214125556.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cnu||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170725t20172017ne a ob 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9789086862993
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789086868421 (e-book)
035 ## - SYSTEM CONTROL NUMBER
System control number (MiAaPQ)EBC4882599
035 ## - SYSTEM CONTROL NUMBER
System control number (Au-PeEL)EBL4882599
035 ## - SYSTEM CONTROL NUMBER
System control number (CaPaEBR)ebr11406275
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)990135458
040 ## - CATALOGING SOURCE
Original cataloging agency MiAaPQ
Language of cataloging eng
Description conventions rda
-- pn
Transcribing agency MiAaPQ
Modifying agency MiAaPQ
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QA76.9.A94
Item number .A946 2017
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 006.8
Edition number 23
245 00 - TITLE STATEMENT
Title Augmented reality for food marketers and consumers /
Statement of responsibility, etc. edited by Leanne W. S. Loijens.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Wageningen, Netherlands :
Name of producer, publisher, distributor, manufacturer Wageningen Academic Publishers,
Date of production, publication, distribution, manufacture, or copyright notice 2017.
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice 2017
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (104 pages) :
Other physical details illustrations
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references at the end of each chapters.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Description based on online resource; title from PDF title page (ebrary, viewed July 25, 2017).
590 ## - LOCAL NOTE (RLIN)
Local note Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
600 00 - SUBJECT ADDED ENTRY--PERSONAL NAME
Personal name Food industry and trade.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Augmented reality.
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Loijens, Leanne W. S.,
Relator term editor.
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Print version:
Title Augmented reality for food marketers and consumers.
Place, publisher, and date of publication Wageningen, Netherlands : Wageningen Academic Publishers, c2017
Physical description 103 pages
International Standard Book Number 9789086862993
797 2# - LOCAL ADDED ENTRY--CORPORATE NAME (RLIN)
Corporate name or jurisdiction name as entry element ProQuest (Firm)
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://ebookcentral.proquest.com/lib/daystar-ebooks/detail.action?docID=4882599">http://ebookcentral.proquest.com/lib/daystar-ebooks/detail.action?docID=4882599</a>
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