Food literacy : (Record no. 39267)

MARC details
000 -LEADER
fixed length control field 02879cam a22003854i 4500
001 - CONTROL NUMBER
control field 0000060275
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221014020006.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 151110s2016 enk b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2015042646
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781138898516 (hbk)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781138898523 (pbk)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9781315708492 (ebk)
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Transcribing agency DLC
Description conventions rda
Modifying agency Gkiarie
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 0# - LIBRARY OF CONGRESS CALL NUMBER
Classification number GT2850
Item number .F66
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 394.1/2
Edition number 23
245 00 - TITLE STATEMENT
Title Food literacy :
Remainder of title key concepts for health and education /
Statement of responsibility, etc. edited by Helen Vidgen.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. Routledge,
Date of publication, distribution, etc. 2016.
300 ## - PHYSICAL DESCRIPTION
Extent xv, 245 p ;
Dimensions 24 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
490 0# - SERIES STATEMENT
Series statement Routledge studies in food, society and the environment
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Introduction : food literacy for contemporary food and eating / Helen Vidgen -- An overview of the use of the term food literacy / Andrea Begley and Helen Vidgen -- A definition of food literacy and its components / Helen Vidgen -- Relating food literacy to nutrition and health / Helen Vidgen -- Using a health literacy frame to conceptualize food literacy / Doris E. Gillis -- Food literacy and food choice : a constructionist perspective / Carole Bisogni, Stephanie Bostic, Jeffery Sobal and Margaret Jastran -- Food literacy beyond the individual : the nexus between personal skills and victim blaming / Martin Caraher -- The nexus between food literacy, food security and disadvantage / Danielle Gallegos -- The development of food literacy / Helen Vidgen -- Developing food literacy through the education sector : a focus on home economics / Sandra Fordyce-Voorham and Theresa Wai Ling Lai-Yeung -- Developing food literacy through the health sector / Andrea Begley -- Developing food literacy through food production / Heather Yeatman -- Measuring food literacy / Rebecca Mckecknie -- Food literacy : key concepts and the elephants in the room / Helen Vidgen and Martin Caraher.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food habits
General subdivision Social aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
General subdivision Social aspects.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Vidgen, Helen,
Relator term editor,
-- author.
908 ## - PUT COMMAND PARAMETER (RLIN)
Put command parameter 170118
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type General Collection item
Koha issues (borrowed), all copies 7
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type Total Renewals Date last checked out
        Athi-River Campus Athi-River Campus Open Shelves 09/28/2017 0.00   GT2850.F66 2016 BK0102038 09/28/2017 09/28/2017 General Collection item    
        Athi-River Campus Nairobi Campus Open Shelves 09/28/2017 0.00 5 GT2850.F66 2016 BK0102039 12/11/2023 09/28/2017 General Collection item 1 06/23/2023
        Nairobi Campus Nairobi Campus Open Shelves 09/28/2017 0.00 8 GT2850.F66 2016 BK0102040 11/18/2024 09/28/2017 General Collection item   10/23/2024
        Nairobi Campus Nairobi Campus Open Shelves 09/28/2017 0.00   GT2850.F66 2016 BK0102041 09/28/2017 09/28/2017 General Collection item