When information came of age (Record no. 94380)

MARC details
000 -LEADER
fixed length control field 01658nam a2200397Ia 4500
001 - CONTROL NUMBER
control field 0000105229
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20171002055502.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m u
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 991001s2000 enkab sb 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
Canceled/invalid LC control number 99050103
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 0195135970
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9780195135978
035 ## - SYSTEM CONTROL NUMBER
System control number (CaPaEBR)ebr10269070
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)53956438
040 ## - CATALOGING SOURCE
Original cataloging agency CaPaEBR
Transcribing agency CaPaEBR
050 14 - LIBRARY OF CONGRESS CALL NUMBER
Classification number CB203
Item number .H39 2000eb
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 306.4/2
Edition number 21
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Headrick, Daniel R.
245 10 - TITLE STATEMENT
Title When information came of age
Medium [electronic resource] :
Remainder of title technologies of knowledge in the age of reason and revolution, 1700-1850 /
Statement of responsibility, etc. Daniel R. Headrick.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Oxford ;
-- New York :
Name of publisher, distributor, etc. Oxford University Press,
Date of publication, distribution, etc. 2000.
300 ## - PHYSICAL DESCRIPTION
Extent viii, 246 p. :
Other physical details ill., maps.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
533 ## - REPRODUCTION NOTE
Type of reproduction Electronic reproduction.
Place of reproduction Palo Alto, Calif. :
Agency responsible for reproduction ebrary,
Date of reproduction 2009.
Note about reproduction Available via World Wide Web.
-- Access may be limited to ebrary affiliated libraries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Enlightenment.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Information resources
Geographic subdivision Europe
General subdivision History
Chronological subdivision 18th century.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Information resources
Geographic subdivision Europe
General subdivision History
Chronological subdivision 19th century.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Learning and scholarship
Geographic subdivision Europe
General subdivision History
Chronological subdivision 18th century.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Learning and scholarship
Geographic subdivision Europe
General subdivision History
Chronological subdivision 19th century.
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name Europe
General subdivision Intellectual life
Chronological subdivision 18th century.
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name Europe
General subdivision Intellectual life
Chronological subdivision 19th century.
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
Source of term local
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element ebrary, Inc.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://site.ebrary.com/lib/daystar/Doc?id=10269070">http://site.ebrary.com/lib/daystar/Doc?id=10269070</a>
Public note An electronic book accessible through the World Wide Web; click to view
908 ## - PUT COMMAND PARAMETER (RLIN)
Put command parameter 170314
942 00 - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Electronic Book

No items available.