Philippian Studies : (Record no. 9449)
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000 -LEADER | |
---|---|
fixed length control field | 00867cam a22002172a 4500 |
001 - CONTROL NUMBER | |
control field | 0000020983 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | DAYSTAR |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20171002015355.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 060605s nju 001 0 eng d |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | Daystar |
Modifying agency | COnyango |
050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | BS 2705.3 |
Item number | .M6 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Moule, H. C. G. |
245 10 - TITLE STATEMENT | |
Title | Philippian Studies : |
Remainder of title | lesson in faith and love from st. paul epistles to the philippians / |
Statement of responsibility, etc. | By H. C. G. Moule. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | london : |
Name of publisher, distributor, etc. | Hodder and stoughton, |
Date of publication, distribution, etc. | c1900. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 265p. |
630 00 - SUBJECT ADDED ENTRY--UNIFORM TITLE | |
Uniform title | Bible. N.T. philippians |
General subdivision | Commentaries. |
908 ## - PUT COMMAND PARAMETER (RLIN) | |
Put command parameter | 060605 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | General Collection item |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Athi-River Campus | Athi-River Campus | Open Shelves | 09/28/2017 | BS 2705.3.M6 | BK004202 | 09/28/2017 | 09/28/2017 | General Collection item | |||||
Weeded | Nairobi Campus | Nairobi Campus | Store | 09/28/2017 | BS 2705.3.M6 | BK027073 | 09/28/2017 | 09/28/2017 | General Collection item |