Imported foods [electronic resource] : microbiological issues and challenges / edited by Michael P. Doyle and Marilyn C. Erickson.

Contributor(s): Material type: TextTextSeries: Emerging issues in food safetyPublication details: Washington, D.C. : ASM Press, c2008.Description: xii, 276 p. : illSubject(s): Genre/Form: DDC classification:
  • 363.19/26 22
LOC classification:
  • QR115 .I38 2008eb
Online resources:
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Includes bibliographical references and index.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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