Oxford handbook of nutrition and dietetics [electronic resource] / [edited by] Joan Webster-Gandy, Angela Madden, Michelle Holdsworth.

Contributor(s): Material type: TextTextSeries: Oxford medical publications | Oxford handbooksPublication details: Oxford ; New York : Oxford University Press, 2006.Description: xxxix, 730 p. : illOther title:
  • Handbook of nutrition and dietetics
  • Nutrition and dietetics
Subject(s): Genre/Form: DDC classification:
  • 615.8/54 22
LOC classification:
  • RM217.2 .O94 2006eb
Online resources:
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Includes bibliographical references (p. 713-715) and index.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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