Fish consumption and health [electronic resource] / editors, George P. Gagne and Richard H. Medrano, editors.

Contributor(s): Material type: TextTextSeries: Food and beverage consumption and health seriesPublication details: New York : Nova Science Publishers, c2009.Description: xii, 203 p. : ill., mapSubject(s): Genre/Form: LOC classification:
  • QP144.F56 F535 2009eb
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Includes bibliographical references and index.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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