Maintaining a healthy diet [electronic resource] / Anna R. Bernstein, editor.
Material type:
- 363.19/262 22
- TX360.U6 M35 2010eb
Includes bibliographical references and index.
Is dietary knowledge enough? : hunger, stress, and other roadblocks to healthy eating / Lisa Mancino and Jean Kinsey -- Could behavioral economics help improve diet quality for nutrition assistance program participants? / United States Department of Agriculture -- Dietary assessment of major trends in U.S. food consumption, 1970-2005 / United States Department of Agriculture.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
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