Guide to foodborne pathogens [electronic resource] / edited by Ronald G. Labbe and Santos Garcia.

Contributor(s): Material type: TextTextPublication details: Chichester, West Sussex, UK : Wiley Blackwell, 2013.Edition: 2nd edDescription: x, 473 pSubject(s): Genre/Form: DDC classification:
  • 664.001/579 23
LOC classification:
  • QR115 .G83 2013eb
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Includes bibliographical references and index.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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