Sustainable food processing / edited by Brijesh K. Tiwari, Tomas Norton, Nicholas M. Holden ; contributors, Belarmino Adenso-Da̕z [and eleven others] ; cover design by Meaden Creative.

Contributor(s): Material type: TextTextPublisher: Chichester, England : Wiley-Blackwell, 2014Copyright date: ©2014Description: 1 online resource (601 pages) : illustrations (some color)Content type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9781118634387 (e-book)
Subject(s): Genre/Form: Additional physical formats: Print version:: Sustainable food processing.DDC classification:
  • 664 23
LOC classification:
  • TP370.5 .S878 2014eb
Online resources:
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Includes bibliographical references at the end of each chapters and index.

Description based on a print version record.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2015. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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