The extra virgin olive oil handbook / edited by Claudio Peri.
Material type:
- text
- computer
- online resource
- 9781118460443 (e-book)
- 664/.362 23
- TP683 .E987 2014eb
Includes bibliographical references at the end of each chapters and index.
Description based on print version record.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2015. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
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