Food carotenoids : chemistry, biology and technology / Delia B. Rodriguez-Amaya.

By: Material type: TextTextSeries: IFT Press seriesPublisher: Chichester, England ; Hoboken, New Jersey : IFT Press : Wiley Blackwell, 2016Copyright date: ©2016Description: 1 online resource (429 pages) : illustrations, tables, graphsContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9781118864319 (e-book)
Subject(s): Genre/Form: Additional physical formats: Print version:: Food carotenoids : chemistry, biology and technology.DDC classification:
  • 612/.01528 23
LOC classification:
  • QP671.C35 .R637 2016eb
Online resources:
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Includes bibliographical references at the end of each chapters and index.

Description based on print version record.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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