Dairy science : its principles and practice in production, management, and processing / by W.E. Petersen .

By: Contributor(s): Material type: TextTextPublication details: Chicago : J.B.L, c1939.Description: vi, 679 pSubject(s): LOC classification:
  • SF 241 .P4
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Item type Current library Call number Copy number Status Date due Barcode
General Collection item General Collection item Athi-River Campus Open Shelves SF 241.P4 (Browse shelf(Opens below)) c. Available BK021753

Includes bibliographical references and index.

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