Food preservation and biodeterioration / Gary Tucker.

By: Material type: TextTextPublisher: Chichester, England : Wiley Blackwell, 2016Copyright date: �2016Edition: Second editionDescription: 1 online resource (310 pages) : color illustrations, photographsContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9781118904633 (e-book)
Subject(s): Genre/Form: Additional physical formats: Print version:: Food preservation and biodeterioration.DDC classification:
  • 664/.028 23
LOC classification:
  • TP371.2 .T835 2016eb
Online resources:
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

Includes bibliographical references at the end of each chapters and index.

Description based on print version record.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

There are no comments on this title.

to post a comment.