Food and faith in Christian culture [electronic resource] / edited by Ken Albala & Trudy Eden.

Contributor(s): Material type: TextTextSeries: Arts and traditions of the tablePublication details: New York : Columbia University Press, c2011.Description: vi, 265 p. : illSubject(s): Genre/Form: DDC classification:
  • 248.4 23
LOC classification:
  • BR115.N87 F655 2011eb
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Includes bibliographical references and index.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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