Handbook of dietary and nutritional aspects of human breast milk / edited by Sherma Zibadi, Ronald Ross Watson, Victor R. Preedy.

Contributor(s): Material type: TextTextSeries: Human health handbooks ; no. 5.Publisher: Wageningen [The Netherlands] : Wageningen Academic Publishers, 2013Description: 1 online resource (853 pages) : illustrationsContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9789086867646 (e-book)
Subject(s): Genre/Form: Additional physical formats: Print version:: Handbook of dietary and nutritional aspects of human breast milk.LOC classification:
  • RJ216 .H36 2013
Online resources:
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Includes index.

Description based on online resource; title from PDF title page (ebrary, viewed October 10, 2013).

Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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