Kant's theory of taste [electronic resource] : a reading of the Critique of aesthetic judgment / Henry E. Allison.

By: Contributor(s): Material type: TextTextSeries: Modern European philosophyPublication details: Cambridge ; New York : Cambridge University Press, 2001.Description: xvi, 424 pSubject(s): Genre/Form: DDC classification:
  • 111/.85 21
LOC classification:
  • B2784 .A45 2001eb
Online resources:
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Includes bibliographical references (p. 405-413) and index.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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