TY  - BOOK
AU  - Velten,Hannah
ED  - ebrary, Inc.
TI  - Milk: a global history 
T2  - Edible
AV  - TX556.M5 V45 2010eb
U1  - 641.371 22
PY  - 2010///
CY  - London
PB  - Reaktion Books
KW  - Milk
KW  - History
KW  - Dairy processing
KW  - Cooking (Milk)
KW  - Electronic books
KW  - local
N1  - Includes bibliographical references and index; Electronic reproduction; Palo Alto, Calif.; ebrary; 2011; Available via World Wide Web; Access may be limited to ebrary affiliated libraries
UR  - http://site.ebrary.com/lib/daystar/Doc?id=10400708
ER  -