TY  - BOOK
ED  - National Research Council (U.S.)
ED  - National Research Council (U.S.).
ED  - National Research Council (U.S.).
ED  - National Research Council (U.S.).
ED  - ebrary, Inc.
TI  - An evaluation of the food safety requirements of the Federal Purchase Ground Beef Program
AV  - RA601 .N38 2010eb
PY  - 2010///
CY  - Washington, D.C.
PB  - National Academies Press
KW  - Food
KW  - Safety measures
KW  - Electronic books
KW  - local
N1  - "Committee on An Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program, Board on Agriculture and Natural Resources, Division on Earth and Life Studies."; Includes bibliographical references; Electronic reproduction; Palo Alto, Calif.; ebrary; 2011; Available via World Wide Web; Access may be limited to ebrary affiliated libraries
UR  - http://site.ebrary.com/lib/daystar/Doc?id=10439407
ER  -