Protein purification  principles, high resolution methods, and applications /  [electronic resource] : 
edited by Jan-Christer Janson. 
 - 3rd ed. 
 - Hoboken, N.J. :  John Wiley & Sons,  c2011. 
 - xiv, 517 p., [8] p. of col. plates :  ill. (some col.) 
<br/><br/>Includes bibliographical references and index. 
<br/><br/>pt. 1. Introduction -- pt. 2. Chromatography -- pt. 3. Other separation methods and related techniques -- pt. 4. Electrophoresis -- pt. 5. Separation method optimization. 
<br/><br/><br/>Electronic reproduction. <br/>Palo Alto, Calif. : <br/>ebrary, <br/>2011. <br/>Available via World Wide Web. <br/>Access may be limited to ebrary affiliated libraries. 
<br/><br/><label>ISBN: </label>
<br/><br/><label>LCCN: </label>
<br/><br/><label>Subjects--Topical Terms: </label><br/>Proteins--Purification.<br/>Chromatographic analysis.<br/>Electrophoresis.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>QP551  / .P69754 2011eb 
<br/><br/><label>Dewey Class. No.: </label>572/.6