TY  - BOOK
AU  - Schuck,Pierre
AU  - Dolivet,Anne
AU  - Jeantet,Romain
ED  - ebrary, Inc.
TI  - Analytical methods for food and dairy powders
AV  - TX541 .S34 2012eb
U1  - 664/.07 23
PY  - 2012///
CY  - Chichester, West Sussex
PB  - Wiley
KW  - Dairy products
KW  - Drying
KW  - Food
KW  - Analysis
KW  - Composition
KW  - Electronic books
KW  - local
N1  - Includes bibliographical references and index; Electronic reproduction; Palo Alto, Calif.; ebrary; 2013; Available via World Wide Web; Access may be limited to ebrary affiliated libraries
UR  - http://site.ebrary.com/lib/daystar/Doc?id=10538647
ER  -