TY  - BOOK
AU  - Graff,Sarah R.
AU  - Rodríguez-Alegría,Enrique
ED  - ebrary, Inc.
TI  - The menial art of cooking: archaeological studies of cooking and food preparation 
AV  - TX645 .M46 2012eb
U1  - 641.509 23
PY  - 2012///
CY  - Boulder
PB  - University Press of Colorado
KW  - Archaeology and history
KW  - Cooking
KW  - History
KW  - Social aspects
KW  - Cooks
KW  - Cookware
KW  - Ethnoarchaeology
KW  - Food habits
KW  - Social archaeology
KW  - Electronic books
KW  - local
N1  - Includes bibliographical references and index; Electronic reproduction; Palo Alto, Calif.; ebrary; 2011; Available via World Wide Web; Access may be limited to ebrary affiliated libraries
UR  - http://site.ebrary.com/lib/daystar/Doc?id=10547362
ER  -