Genetically modified and non-genetically modified food supply chains  co-existence and traceability /  [electronic resource] : 
edited by Yves Bertheau, Research Director, French National Institute for Agricultural Research (INRA), France. 
 - Chichester, West Sussex, UK ;  Ames, Iowa, USA :  Wiley-Blackwell,  2012. 
 - xxi, 664 p. :  ill. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><br/>Electronic reproduction. <br/>Palo Alto, Calif. : <br/>ebrary, <br/>2011. <br/>Available via World Wide Web. <br/>Access may be limited to ebrary affiliated libraries. 
<br/><br/><label>ISBN: </label>
<br/><br/><label>LCCN: </label>
<br/><br/><label>Subjects--Topical Terms: </label><br/>Genetically modified foods.<br/>Food supply.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>TP248.65.F66  / G4573 2012eb 
<br/><br/><label>Dewey Class. No.: </label>664