Shafer-Elliott, Cynthia,  1975- <br/><br/>
Food in ancient Judah  domestic cooking in the time of the Hebrew Bible /  [electronic resource] : 
Cynthia Shafer-Elliott. 
 - Sheffield, [U.K.] ;  Bristol, CT :  Equinox Pub.,  2013. 
 - xi, 239 p. :  ill., map. 
 - BibleWorld .
 - Bible world (London, England) .
<br/><br/>Includes bibliographical references and index. 
<br/><br/><br/>Electronic reproduction. <br/>Palo Alto, Calif. : <br/>ebrary, <br/>2013. <br/>Available via World Wide Web. <br/>Access may be limited to ebrary affiliated libraries. 
<br/><br/><label>ISBN: </label>
<br/><br/><label>LCCN: </label>
<br/><br/><label>Subjects--Uniform Titles: </label><br/>Bible.--Old Testament--Criticism, interpretation, etc.
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food in the Bible.<br/>Food--Religious aspects--Judaism.<br/>Jews--Dietary laws.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>BS680.F6  / S53 2013eb