Bioactive compounds from marine foods :  plant and animal sources / 
edited by Blanca Hernández-Ledesma and Miguel Herrero. 
 - 1 online resource (467 pages) :  illustrations (some color). 
 - IFT Press series .
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781118412862 (e-book) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Pharmacognosy.<br/>Marine pharmacology.<br/>Materia medica, Vegetable.<br/>Natural products--Therapeutic use.<br/>Bioactive compounds.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>RS160  / .H47 2014eb 
<br/><br/><label>Dewey Class. No.: </label>615.3/21