TY  - BOOK
AU  - Neff,Roni
TI  - Introduction to the US food system: public health, environment, and equity 
AV  - RA601 .I587 2015eb
U1  - 363.80973 23
PY  - 2015///
CY  - San Francisco, California
PB  - Jossey-Bass
KW  - Food supply
KW  - United States
KW  - Electronic books
N1  - Includes bibliographical references at the end of each chapters and index
UR  - http://site.ebrary.com/lib/daystar/Doc?id=10953258
ER  -