TY  - BOOK
AU  - Sabliov,Cristina
AU  - Chen,Hongda
AU  - Yada,R.Y.
TI  - Nanotechnology and functional food: effective delivery of bioactive ingredients 
T2  - IFT Press Series
AV  - TP248.65.F66 .N366 2015eb
U1  - 664 23
PY  - 2015///
CY  - West Sussex, England
PB  - Wiley Blackwell
KW  - Food
KW  - Biotechnology
KW  - Bioactive compounds
KW  - Functional foods
KW  - Electronic books
N1  - Includes bibliographical references at the end of each chapters and index
UR  - http://site.ebrary.com/lib/daystar/Doc?id=11047033
ER  -