TY  - BOOK
AU  - Raviv,Yael
TI  - Falafel nation: cuisine and the making of national identity in Israel 
T2  - Studies of Jews in Society
AV  - TX724 .R385 2015eb
U1  - 641.595694 23
PY  - 2015///
CY  - Lincoln, [Nebraska], London, [England]
PB  - University of Nebraska Press
KW  - Cooking, Israeli
KW  - History
KW  - Cooking
KW  - Social aspects
KW  - Israel
KW  - National characteristics, Israeli
KW  - Electronic books
N1  - Includes bibliographical references and index
UR  - http://site.ebrary.com/lib/daystar/Doc?id=11096624
ER  -