Supermarkets and the meat supply chain  the economic impact of food retail on farmers, processors and consumers /  [electronic resource] : 
[Frank Bunte, Pavel Vavra]. 
 - Paris :  OECD,  c2006. 
 - 110 p. :  ill. 
<br/><br/> "The principal authors of this study are Frank Bunte, ... and Pavel Vavra"--P. 3.  "Also available in French under the title: Les supermaches et la filliere viande"--T.p. verso. 
<br/><br/>Includes bibliographical references (p. 107-110). 
<br/><br/><label>ISBN: </label>9789264028883 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Meat industry and trade.<br/>Supermarkets.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>HD9410.5  / .S87 2006