TY - BOOK AU - Thompson,Paul B. ED - SpringerLink (Online service) TI - Food Biotechnology in Ethical Perspective T2 - The International Library of Environmental, Agricultural and Food Ethics, SN - 9781402057915 AV - B53 U1 - 601 23 PY - 2007/// CY - Dordrecht PB - Springer Netherlands KW - Philosophy (General) KW - Technology KW - Philosophy KW - Pragmatism KW - Agriculture KW - Philosophy of Technology UR - http://dx.doi.org/10.1007/1-4020-5791-1 ER -