TY  - BOOK
AU  - Harvey,Mark
AU  - McMeekin,Andrew
AU  - Warde,Alan
ED  - ebrary, Inc.
TI  - Qualities of food
T2  - New dynamics of innovation and competition
AV  - TX353 .Q83 2004eb
PY  - 2004///
CY  - Manchester, New York, New York
PB  - Manchester University Press, Distributed exclusively in the USA by Palgrave
KW  - Food
KW  - Analysis
KW  - Food industry and trade
KW  - Electronic books
KW  - local
N1  - Includes bibliographical references and index; Electronic reproduction; Palo Alto, Calif.; ebrary; 2009; Available via World Wide Web; Access may be limited to ebrary affiliated libraries
UR  - http://site.ebrary.com/lib/daystar/Doc?id=10096097
ER  -