Allport, Susan. <br/><br/>
The queen of fats  why omega-3s were removed from the Western diet and what we can do to replace them /  [electronic resource] : 
Susan Allport. 
 - Berkeley, CA ;  London :  University of California Press,  2006. 
 - 222 p. :  ill. 
 - California studies in food and culture ;  15 .
 - California studies in food and culture ;  15. .
<br/><br/>Includes bibliographical references and index. 
<br/><br/><br/>Electronic reproduction. <br/>Palo Alto, Calif. : <br/>ebrary, <br/>2009. <br/>Available via World Wide Web. <br/>Access may be limited to ebrary affiliated libraries. 
<br/><br/><label>ISBN: </label>
<br/><br/><label>Subjects--Topical Terms: </label><br/>Essential fatty acids in human nutrition.<br/>Omega-3 fatty acids--Health aspects.<br/>Omega-3 fatty acids--Research--History.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>QP752.O44  / A55 2006eb 
<br/><br/><label>Dewey Class. No.: </label>612.397