Results of search for 'ccl=su:"Acids."'

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	1.	Acids, bases, and chemistry of the covalant bond / by Calvin A. Vanderwerf. by Vanderwerf, Calvin A Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Reinhold, c1961 Availability: Not available: Nairobi Campus: Lost (1). Save to lists Add to cart (remove)
	2.	Amino acids, peptides and proteins. Vol. 30 [electronic resource] / senior reporter, J. S. Davies. by Davies, J. S, 1940- ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Cambridge : Royal Society of Chemistry, 1999 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	3.	Evaluation of certain mycotoxins in food [electronic resource] : fifty-sixth report of the joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives. Meeting (56th : 2001 : Geneva, Switzerland) ebrary, Inc Series: Technical report series (World Health Organization) ; 906. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Geneva : World Health Organization, c2002 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4.	The role of protein and amino acids in sustaining and enhancing performance [electronic resource] / Committee on Military Nutrition Research, Committee on Body Composition, Nutrition and Health, Food and Nutrition Board, Institute of Medicine. by ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: General; Publication details: Washington, D.C. : National Academy Press, 1999 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	5.	Amino acids in animal nutrition [electronic resource] / edited by J.P.F. D'Mello. by D'Mello, J. P. Felix ebrary, Inc Edition: 2nd ed. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Willingford, Oxon, UK ; Cambridge, MA, USA : CABI Pub., c2003 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	6.	Amino acids and peptides [electronic resource] / G.C. Barrett and D.T. Elmore. by Barrett, G. C, 1935- Elmore, Donald Trevor ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Cambridge ; New York : Cambridge University Press, 1998 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	7.	Excitatory amino acid transmission in health and disease [electronic resource] / Robert Balazs, Richard J. Bridges, Carl W. Cotman ; illustrated by Cheryl A. Cotman. by Balázs, R Bridges, Richard J Cotman, Carl W ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford : Oxford University Press, 2005 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	8.	Enantioselective synthesis of [beta]-amino acids [electronic resource] / edited by Eusebio Juaristi, Vadim A. Soloshonok. by Juaristi, Eusebio Soloshonok, V. A ebrary, Inc Edition: 2nd ed. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2005 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	9.	The queen of fats [electronic resource] : why omega-3s were removed from the Western diet and what we can do to replace them / Susan Allport. by Allport, Susan ebrary, Inc Series: California studies in food and culture ; 15. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Berkeley, CA ; London : University of California Press, 2006 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	10.	RNA methodologies [electronic resource] : a laboratory guide for isolation and characterization / Robert E. Farrell, Jr. by Farrell, Robert E ebrary, Inc Edition: 3rd ed. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Amsterdam ; Boston : Elsevier/Academic Press, c2005 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	11.	Multiple aspects of DNA and RNA [electronic resource] : from biophysics to bioinformatics / edited by Didier Chatenay ... [et al.]. by Ecole d'été de physique théorique (Les Houches, Haute-Savoie, France) (82nd : 2004) Chatenay, D ebrary, Inc Edition: 1st ed. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Amsterdam : Elsevier, 2005 Other title: Multiple aspects of deoxyribonucleic acid and ribonucleic acid From biophysics to bioinformatics École d'été de physique des Houches, session LXXXII, 2-27 August 2004 Houches, session LXXXII, NATO ASI Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	12.	Cardiovascular benefits of omega-3 polyunsaturated fatty acids [electronic resource] / edited by B. Maisch and R. Oelze. by Maisch, Bernhard Oelze, R ebrary, Inc Series: Solvay Pharmaceuticals Conferences ; v. 7. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Amsterdam ; Washington, DC : IOS Press, c2006 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	13.	Protein and amino acid requirements in human nutrition [electronic resource] : report of a joint WHO/FAO/UNU expert consultation. by ebrary, Inc Series: Technical report series (World Health Organization) ; 935. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Geneva : World Health Organization, c2007 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	14.	Principles of nucleic acid structure [electronic resource] / Stephen Neidle. by Neidle, Stephen ebrary, Inc Edition: 1st ed. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Amsterdam : Boston : Elsevier ; Academic Press, 2008 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	15.	Glutathione and sulfur amino acids in human health and disease [electronic resource] / Roberta Masella and Giuseppe Mazza. by Masella, Roberta Mazza, G, 1946- ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Hoboken : Wiley, c2009 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	16.	Molecular orbital calculations for biological systems [electronic resource] / edited by Anne-Marie Sapse. by Sapse, Anne-Marie ebrary, Inc Series: Topics in physical chemistry series Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: New York : Oxford University Press, 1998 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	17.	The fats of life [electronic resource] : essential fatty acids in health and disease / Glen D. Lawrence. by Lawrence, Glen D, 1948- ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: New Brunswick, NJ : Rutgers University Press, c2010 Other title: Essential fatty acids in health and disease Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	18.	Medicinal chemistry of nucleic acids [electronic resource] / edited by Li-He Zhang, Zhen Xi, Jyoti Chattopadhyaya. by Zhang, Li-He Xi, Zhen Chattopadhyaya, Jyoti ebrary, Inc Series: Wiley series in drug discovery and development Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2011 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	19.	Analysis, occurrence, and toxicity of c-methylaminoalanine (BMAA) [electronic resource] : a risk for the consumer? by Nordic Council of Ministers ebrary, Inc Series: TemaNord ; 2007:561 Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Copenhagen : Nordic Council of Ministers, c2007 Other title: Beta-methylaminoalanine (BMAA) Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	20.	Mobility and function in proteins and nucleic acids [electronic resource]. by Symposium on Mobility and Function in Proteins and Nucleic Acids (1982 : Ciba Foundation) ebrary, Inc Series: Ciba Foundation symposium ; 93. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: London : Pitman, 1983 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 41 results.