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	41.	Climate change and mycotoxins / edited by Luis M. Botana, María J. Sainz. by Botana, Luis M [editor.] Sainz, María J [editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Berlin ; Boston : Walter de Gruyter GmbH & Company KG, [2015]Copyright date: ©2015 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	42.	Global food governance : implications of food safety and quality standards in international trade law / Mariela Maidana-Eletti. by Maidana-Eletti, Mariela [author.] Series: Studies in global economic law ; v. 15. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New York, NY : Peter Lang, [2016]Copyright date: ©2016 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	43.	Practical food safety : contemporary issues and future directions / editors, Rajeev Bhat and Vicente M. Gómez-López. by Bhat, Rajeev [editor of compilation.] Gómez-López, Vicente M [editor of compilation.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chichester, West Sussex John Wiley & Sons 2014 Availability: Items available for loan: Athi-River Campus (2)Call number: RA601.5.P73 2014, ... Nairobi Campus (1)Call number: RA601.5.P73 2014. Not available: Nairobi Campus: In transit (1). Place hold Save to lists Add to cart (remove)
	44.	Food safety : innovative analytical tools for safety assessment / edited by Umile Gianfranco Spizzirri and Giuseppe Cirillo. by Spizzirri, Umile Gianfranco [editor.] Cirillo, Giuseppe, 1980- [editor.] Series: Insights into Modern Food Science Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hoboken, New Jersey : Scrivener Publishing : Wiley, 2017Copyright date: �2017 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	45.	Pyrrhic Progress : The History of Antibiotics in Anglo-American Food Production / Claas Kirchhelle. by Kirchhelle, Claas, 1987- [author.] Project Muse [distributor] Series: Critical Issues in Health and Medicine \| Book collections on Project MUSE Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New Brunswick, NJ : Rutgers University Press, [2020]Manufacturer: Baltimore, Md. : Project MUSE, 2019Copyright date: ©[2020] Online resources: Full text available: Availability: No items available. Save to lists Add to cart (remove)
	46.	The impact of regulations on agro-food trade : the technical barriers to trade (TBT) and sanitary and phytosanitary measures (SPS) agreements. by Organisation for Economic Co-operation and Development [publisher.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Paris, France : OECD, [2003]Copyright date: 2003 Online resources: Click to View Availability: No items available. Save to lists Add to cart (remove)
	47.	Food safety assurance and veterinary public health [electronic resource] . Volume 1, Food safety assurance in the pre-harvest phase / edited by Frans J.M. Smulders, John D. Collins. by Smulders, Frans J. M Collins, John D. (John Daniel) ProQuest (Firm) Material type: Text; Format: available online ; Literary form: Not fiction Publication details: [Wageningen] : Wageningen Academic Publishers, 2002 Online resources: Click to View Availability: No items available. Save to lists Add to cart (remove)