Health and sustainability in the Canadian food system [electronic resource] : advocacy and opportunity for civil society / edited by Rod MacRae and Elisabeth Abergel.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- RA601 .H43 2012eb
Includes bibliographical references and index.
pt. 1. Paradigms, scales, and jurisdictions -- pt. 2. Lessons from the Canadian food system.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
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