Ethical eating in the postsocialist and socialist world / edited by Yuson Jung, Jakob A. Klein, Melissa L. Caldwell.

Contributor(s): Material type: TextTextPublisher: Berkeley, California : University of California Press, 2014Copyright date: ©2014Description: 1 online resource (233 pages)Content type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9780520958142 (e-book)
Subject(s): Genre/Form: Additional physical formats: Print version:: Ethical eating in the postsocialist and socialist world.DDC classification:
  • 178 23
LOC classification:
  • TX357 .E84 2014eb
Online resources:
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Includes bibliographical references at the end of each chapters and index.

Description based on print version record.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2014. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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