Third supplement to the fourth edition [electronic resource].

Contributor(s): Material type: TextTextSeries: Food chemicals codexPublication details: Washington, D.C. : National Academy Press, c2001.Description: xii, 140 p. : illOther title:
  • Food chemicals codex, fourth edition, third supplement [Spine title]
Subject(s): Genre/Form: DDC classification:
  • 664/.06/021873 21
LOC classification:
  • TP455 .T45 1996eb Suppl.
Online resources:
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"Effective December 31, 2001."

Includes indexes.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2009. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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