Your search returned 4 results.

Results
	1.	Dry beans and pulses production, processing, and nutrition [electronic resource] / editors, Muhammad Siddiq, Mark A. Uebersax. by Siddiq, Muhammad, 1957- Uebersax, Mark A ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Ames, Iowa : Wiley-Blackwell, 2012 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	2.	Beans [electronic resource] : nutrition, consumption and health / Elena Popescu and Ivan Golubev, editors. by Popescu, Elena, 1964- Golubev, Ivan, 1970- ebrary, Inc Series: Agriculture issues and policies series \| Nutrition and diet research progress series Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Hauppauge, N.Y. : Nova Science Publishers, c2012 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	3.	Oh beans! : starring Half-Baked Bean / by Ellen Weiss ; illustrated by Susan T. Hall. by Weiss, Ellen Hall, Susan T [ill.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Mahwah, N.J. : Troll Associates, 1989 Availability: Items available for reference: Creating Understanding International: Not For Loan (1)Call number: PZ7.W45 1989. Save to lists Add to cart (remove)
	4.	Haricots [electronic resource] = Beans. by Organisation for Economic Co-operation and Development ProQuest (Firm) Series: International standardisation of fruit and vegetables Material type: Text; Format: available online ; Literary form: Not fiction Language: French, English Publication details: Paris : OECD, 2005 Other title: Beans Online resources: Click to View Availability: No items available. Save to lists Add to cart (remove)