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	1.	Building a meal [electronic resource] : from molecular gastronomy to culinary constructivism / Hervé This ; translated by Malcolm DeBevoise. by This, Hervé ebrary, Inc Series: Arts and traditions of the table Material type: Text; Format: electronic available online ; Literary form: Not fiction Language: English Original language: French Publication details: New York : Columbia University Press, 2009 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	2.	Defining culinary authority [electronic resource] : the transformation of cooking in France, 1650-1830 / Jennifer J. Davis. by Davis, Jennifer J, 1974- ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Baton Rouge : Louisiana State University Press, 2013 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	3.	The expert cook in enlightenment France / Sean Takats. by Takats, Sean, 1974- Series: Johns Hopkins University studies in historical and political science ; 129th ser., 2 Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Baltimore : Johns Hopkins University Press, 2011 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4.	The farm to table French phrasebook : master the culture, language and savoir faire of French cuisine / Victoria Mas ; illustrated by Meera Lee Patel ; cover design, Meera Lee Patel ; interior design and layout, Jake Flaherty. by Mas, Victoria [author.] Patel, Meera Lee [illustrator,, cover designer.] Flaherty, Jake [designer.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Berkeley, California : Ulysses Press, 2014Distributor: [Place of distribution not identified] : Publishers Group West, [date of distribution not identified]Copyright date: ©2014 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)