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	1.	Food allergies [electronic resource] : enjoying life with a severe food allergy / Tanya Wright ; medical advisor, Joanne Clough. by Wright, Tanya Clough, Joanne ebrary, Inc Edition: 2nd ed. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: London : Class, 2007 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	2.	Understanding and managing your child's food allergies [electronic resource] / Scott H. Sicherer. by Sicherer, Scott H ebrary, Inc Series: Johns Hopkins Press health book Material type: Text; Format: electronic available online ; Nature of contents: ; Literary form: Not fiction Publication details: Baltimore : Johns Hopkins University Press, 2006 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	3.	Food allergy and your child [electronic resource] : a practical guide for parents / Alice Willitts & Deborah Carter. by Willitts, Alice Carter, Deborah ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: London : Class Publishing, c2007 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4.	Plant food allergens [electronic resource] / edited by E.N. Clare Mills, Peter R. Shewry. by Mills, E. N. Clare Shewry, P. R. (Peter R.) ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford ; Malden, MA : Blackwell Science, c2004 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	5.	Adverse reactions to food [electronic resource] : the report of a British Nutrition Foundation task force / edited by Judith Buttriss. by Buttriss, Judith British Nutrition Foundation ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Osney Mead, Oxford ; Malden, Mass. : Blackwell Science, c2002 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	6.	Food hypersensitivity [electronic resource] : diagnosing and managing food allergies and intolerance / edited by Isabel Skypala, Carina Venter. by Skypala, Isabel Venter, Carina ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Chichester, U.K. ; Ames, Iowa : Blackwell Pub., 2009 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	7.	Food allergy [electronic resource] / edited by Soheila J. Maleki, A. Wesley Burks, and Ricki M. Helm. by Maleki, Soheila J Burks, A. Wesley Helm, Ricki M ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Washington, D.C. : ASM Press, c2006 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	8.	Allergen management in the food industry [electronic resource] / edited by Joyce I. Boye, Samuel Benrejeb Godefroy. by Boye, Joyce I Godefroy, Samuel Benrejeb ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: New York : Wiley, c2010 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	9.	Treating allergies with F. X. Mayr therapy [electronic resource] : mobilizing the body's self-healing powers / Harald Stossier. by Stossier, Harald ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Stuttgart ; New York : Thieme, c2003 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	10.	Food chain allergen management [electronic resource] : proceedings of a conference held at Leatherhead Food Research, 20 May 2009 / edited by Victoria Emerton. by Emerton, Victoria ebrary, Inc Royal Society of Chemistry (Great Britain) Leatherhead International Limited Series: Special publication (Royal Society of Chemistry (Great Britain)) ; no. 329. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Cambridge : RSC Pub., 2009 Other title: Allergens : food chain allergen management Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	11.	Food allergy and intolerance [electronic resource] : current issues and concerns / edited by Victoria Emerton. by Emerton, Victoria ebrary, Inc Series: Special publication (Royal Society of Chemistry (Great Britain)) ; no. 285. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Cambridge [England] : Royal Society of Chemistry, 2002 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	12.	Food allergy [electronic resource] / Alexander K.C. Leung and James S.C. Leung. by Leung, Alexander K. C Leung, James S. C [joint author.] ebrary, Inc Series: Allergies and infectious diseases Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: New York : Novinka, c2010 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	13.	Food allergies [electronic resource] : symptoms, diagnosis, and treatment / Patricia M. Rodgers, editor. by Rodgers, Patricia M ebrary, Inc Series: Nutrition and diet research progress series Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: New York : Nova Science Publishers, Inc., c2011 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	14.	Food allergy : adverse reactions to foods and food additives / edited by Dean D. Metcalfe [and three others]. by Metcalfe, Dean D Edition: Fifth edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, England : Wiley-Blackwell, 2014Copyright date: ©2014 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	15.	Food allergens testing : molecular, immunochemical, and chromatographic techniques / edited by George Siragakis, Dimosthenis Kizis ; cover design and illustration by Sophie Ford ; Charalampos Alexopoulos [and nineteen others], contributors. by Siragakis, George Kizis, Dimosthenis Ford, Sophie Alexopoulos, Charalampos Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, England : Wiley, 2014Copyright date: ©2013 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	16.	Another person's poison : a history of food allergy / Matthew Smith. by Smith, Matthew, 1973- [author.] Series: Arts and traditions of the table Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New York : Columbia University Press, [2015]Copyright date: ©2015 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	17.	Food allergies / Alice C. Richer. by Richer, Alice C [author.] Series: Biographies of disease Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Westport, Connecticut ; London, [England] : Greenwood Press, 2009Copyright date: �2009 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)