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	1.	Culture, environment, and food to prevent Vitamin A deficiency. by Kuhnlein, Harriet V Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ottawa : INFDC, c1997 Availability: Items available for loan: Athi-River Campus (1)Call number: TX553.V5. Place hold Save to lists Add to cart (remove)
	2.	DRI [electronic resource] : dietary reference intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc : a report of the Panel on Micronutrients ... and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. by ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academy Press, c2001 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)

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