000 02391nam a22004094a 4500
001 0000115010
005 20171002060057.0
006 m u
007 cr cn|||||||||
008 071129s2008 dcua sb 001 0 eng
010 _z 2007049165
020 _z9781555814649 (hardcover)
020 _z1555814646 (hardcover)
035 _a(CaPaEBR)ebr10354032
035 _a(OCoLC)646884905
040 _aCaPaEBR
_cCaPaEBR
050 1 4 _aQR201.F62
_bF676 2008eb
082 0 4 _a615.9/54
_222
245 0 0 _aFood-borne viruses
_h[electronic resource] :
_bprogress and challenges /
_cedited by Marion P.G. Koopmans, Dean O. Cliver and Albert Bosch.
260 _aWashington, DC :
_bASM Press,
_cc2008.
300 _axii, 245 p. :
_bill.
490 1 _aEmerging issues in food safety
504 _aIncludes bibliographical references and index.
505 0 _aHistoric overview of food virology / Dean O. Cliver -- Food-borne viruses : state of the art / Marc-Alain Widdowson and Jan Vinjé -- Enterically tansmitted hepatitis / Rakesh Aggarwal and Sita Naik -- The challenge of estimating the burden of an underreported disease / Sarah J. O'Brien -- Emerging food-borne viral diseases / Erwin Duizer and Marion Koopmans -- Viral evolution and its relevance for food-borne virus epidemiology / Esteban Domingo and Harry Vennema -- Rethinking virus detection in food / Rosa M. Pintó and Albert Bosch -- Binding and inactivation of viruses on and in food, with a focus on the role of the matrix / Françoise S. Le Guyader and Robert L. Atmar -- Use of the Codex risk analysis framework to reduce risks associated with viruses in food / Jaap Jansen -- Risk assessment of viruses in food : opportunities and challenges / Arie H. Havelaar and Saskia A. Rutjes.
533 _aElectronic reproduction.
_bPalo Alto, Calif. :
_cebrary,
_d2013.
_nAvailable via World Wide Web.
_nAccess may be limited to ebrary affiliated libraries.
650 0 _aFoodborne diseases.
650 0 _aVirus diseases.
650 0 _aFood
_xMicrobiology.
655 7 _aElectronic books.
_2local
700 1 _aKoopmans, M. P. G.
700 1 _aCliver, Dean O.
700 1 _aBosch, Albert.
710 2 _aebrary, Inc.
830 0 _aEmerging issues in food safety.
856 4 0 _uhttp://site.ebrary.com/lib/daystar/Doc?id=10354032
_zAn electronic book accessible through the World Wide Web; click to view
908 _a170314
942 0 0 _cEB
999 _c104160
_d104160