000			01837nam a2200385Ia 4500
001			0000124894
005			20171002060705.0
006			m u
007			cr cn|||||||||
008			100116s2010 dcua sb 000 0 eng d
010			_z 2010927922
020			_z9780309147088
020			_z0309147085
020			_z0309152933
020			_z9780309152938
035			_a(CaPaEBR)ebr10410337
035			_a(OCoLC)667271501
040			_aCaPaEBR _cCaPaEBR
050	1	4	_aSB123.57 _b.N375 2010eb
110	2		_aNational Research Council (U.S.). _bCommittee on the Impact of Biotechnology on Farm-Level Economics and Sustainability.
245	1	4	_aThe impact of genetically engineered crops on farm sustainability in the United States _h[electronic resource] / _cCommittee on the Impact of Biotechnology on Farm-Level Economics and Sustainability, Board on Agriculture and Natural Resources, Division on Earth and Life Studies, National Research Council of the National Academies.
260			_aWashington, D.C. : _bNational Academies Press, _cc2010.
300			_axx, 250 p. : _bill.
504			_aIncludes bibliographical references.
533			_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2010. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries.
650		0	_aCrops _xGenetic engineering _zUnited States.
650		0	_aAgricultural biotechnology _zUnited States.
650		0	_aPlant breeding _zUnited States.
650		0	_aAgriculture _xResearch _zUnited States.
655		7	_aElectronic books. _2local
710	2		_aNational Research Council (U.S.). _bBoard on Agriculture and Natural Resources.
710	2		_aebrary, Inc.
856	4	0	_uhttp://site.ebrary.com/lib/daystar/Doc?id=10410337 _zAn electronic book accessible through the World Wide Web; click to view
908			_a170314
942	0	0	_cEB
999			_c114043 _d114043