000 02006nam a2200397 a 4500
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006 m u
007 cr cn|||||||||
008 120517s2012 dcuab sb 100 0 eng d
020 _z030922263X
020 _z9780309222631
035 _a(CaPaEBR)ebr10557780
035 _a(OCoLC)793347017
040 _aCaPaEBR
_cCaPaEBR
050 1 4 _aHD9000.4
_b.N38 2012eb
110 2 _aNational Research Council (U.S.)
245 1 2 _aA sustainability challenge
_h[electronic resource] :
_bfood security for all : report of two workshops /
_cNational Research Council of the National Academies.
260 _aWashington, D.C. :
_bNational Academies Press,
_c2012.
300 _axii, 251 p. :
_bill. (some col.), col. maps.
500 _a"Committee on Food Security for All as a Sustainability Challenge, Science and Technology for Sustainability Program, Policy and Global Affairs."
504 _aIncludes bibliographical references.
505 0 _apt. 1. Measuring food insecurity and assessing the sustainability of global food systems, workshop one -- pt. 2. Exploring sustainable solutions for increasing global food supplies, workshop two.
533 _aElectronic reproduction.
_bPalo Alto, Calif. :
_cebrary,
_d2011.
_nAvailable via World Wide Web.
_nAccess may be limited to ebrary affiliated libraries.
650 0 _aFood supply
_xStatistics
_xResearch
_vCongresses.
650 0 _aFood supply
_xResearch
_vCongresses.
650 0 _aFood security
_xResearch
_vCongresses.
650 0 _aGlobalization
_vCongresses.
650 0 _aSustainable agriculture
_vCongresses.
650 0 _aFood industry and trade
_vCongresses.
655 7 _aElectronic books.
_2local
710 2 _aNational Research Council (U.S.).
_bCommittee on Food Security for All as a Sustainability Challenge.
710 2 _aebrary, Inc.
856 4 0 _uhttp://site.ebrary.com/lib/daystar/Doc?id=10557780
_zAn electronic book accessible through the World Wide Web; click to view
908 _a170314
942 0 0 _cEB
999 _c137530
_d137530