000 01269nam a2200337Ia 4500
001 0000163047
005 20171002063118.0
006 m u
007 cr cn|||||||||
008 111102s2012 nyu sb 001 0 eng d
020 _z9781619426917
020 _z9781619427129
035 _a(CaPaEBR)ebr10654865
035 _a(OCoLC)827841989
040 _aCaPaEBR
_cCaPaEBR
050 1 4 _aRM666.P835
_bP76 2012eb
245 0 0 _aProbiotics
_h[electronic resource] :
_bsources, types and health benefits /
_cAbbey Smith and Caleb L. Jones, editors.
260 _aHauppauge, NY :
_bNova Science Publishers,
_cc2012.
300 _axi, 259 p.
490 0 _aMicrobiology research advances
504 _aIncludes bibliographical references and index.
533 _aElectronic reproduction.
_bPalo Alto, Calif. :
_cebrary,
_d2013.
_nAvailable via World Wide Web.
_nAccess may be limited to ebrary affiliated libraries.
650 0 _aProbiotics.
650 0 _aProbiotics
_xTherapeutic use.
655 7 _aElectronic books.
_2local
700 1 _aSmith, Abbey.
700 1 _aJones, Caleb L.
710 2 _aebrary, Inc.
856 4 0 _uhttp://site.ebrary.com/lib/daystar/Doc?id=10654865
_zAn electronic book accessible through the World Wide Web; click to view
908 _a170314
942 0 0 _cEB
999 _c152193
_d152193