| 000 | 01404nam a2200361 a 4500 | ||
|---|---|---|---|
| 001 | 0000164677 | ||
| 005 | 20171002063221.0 | ||
| 006 | m u | ||
| 007 | cr cn||||||||| | ||
| 008 | 121204s2013 njua sb 001 0 eng d | ||
| 010 | _z 2012035736 | ||
| 020 | _z9781118169452 (cloth) | ||
| 020 | _z9781118537312 (e-book) | ||
| 035 | _a(CaPaEBR)ebr10662609 | ||
| 035 | _a(OCoLC)847669273 | ||
| 040 |
_aCaPaEBR _cCaPaEBR |
||
| 050 | 1 | 4 |
_aTX547 _b.F66 2013eb |
| 082 | 0 | 4 |
_a664/.07 _223 |
| 245 | 0 | 0 |
_aFoodomics _h[electronic resource] : _badvanced mass spectrometry in modern food science and nutrition / _cedited by Alejandro Cifuentes. |
| 260 |
_aHoboken, N.J. : _bJohn Wiley & Sons, Inc., _c2013. |
||
| 300 |
_axviii, 560 p. : _bill. |
||
| 490 | 1 | _aWiley series on mass spectrometry | |
| 504 | _aIncludes bibliographical references and index. | ||
| 533 |
_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2013. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries. |
||
| 650 | 0 |
_aFood _xAnalysis. |
|
| 650 | 0 | _aMass spectrometry. | |
| 655 | 7 |
_aElectronic books. _2local |
|
| 700 | 1 | _aCifuentes, Alejandro. | |
| 710 | 2 | _aebrary, Inc. | |
| 830 | 0 | _aWiley-Interscience series on mass spectrometry. | |
| 856 | 4 | 0 |
_uhttp://site.ebrary.com/lib/daystar/Doc?id=10662609 _zAn electronic book accessible through the World Wide Web; click to view |
| 908 | _a170314 | ||
| 942 | 0 | 0 | _cEB |
| 999 |
_c153823 _d153823 |
||