000 | 03343nam a2200409 a 4500 | ||
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001 | 0000165350 | ||
005 | 20171002063243.0 | ||
006 | m u | ||
007 | cr cn||||||||| | ||
008 | 110606s2012 nyua sb 001 0 eng d | ||
010 | _z 2011019895 | ||
020 | _z9781614701101 (hardcover : alk. paper) | ||
020 | _z9781614701309 (e-book) | ||
035 | _a(CaPaEBR)ebr10670830 | ||
035 | _a(OCoLC)828869727 | ||
040 |
_aCaPaEBR _cCaPaEBR |
||
050 | 1 | 4 |
_aQK617 _b.M87 2012eb |
082 | 0 | 4 |
_a579.6 _223 |
245 | 0 | 0 |
_aMushrooms _h[electronic resource] : _btypes, properties and nutrition / _cSophie Andres and Niko Baumann, editors. |
260 |
_aHauppauge, N.Y. : _bNova Science Publishers, _c2012. |
||
300 |
_axv, 381 p. : _bill. |
||
490 | 1 | _aMicrobiology research advances | |
490 | 1 | _aFood science and technology | |
504 | _aIncludes bibliographical references and index. | ||
505 | 0 | _aShiitake mushroom submerged culture and morphogenesis: regularities, computations, practical use / Olga M. Tsivileva, Alexei N. Pankratov, Valentina E. Nikitina -- Edible mushrooms: potential role in weight regulation / Kavita H. Poddar -- Cultivated mushrooms: disease control in mushroom industry / Ivana Potocnik -- Production of pleurotus ostreatus (oyster mushroom) grown on sugar cane biomass (trash, bagasse and pith) / Noé Aguilar-Rivera ... [et al.] -- Sustainable use of microbial endophytes / Devendra Kumar Choudhary -- Chemical composition and nutritional value of European species of wild growing mushrooms / Pavel Kalac -- Pleuran: immunomodulotor polysaccharide from pleurotus ostreatus, structure, production and application / Hesham El Enshasy, Parisa Maftoun, Roslinda Abd Malek -- Enhancing the medicinal properties of agaricus blazei by growing practices / Diego Cunha Zied, Francisco José Gea Alegría, Arturo Pardo Gimenez -- Hemolytic lectins of higher mushrooms / V.O. Antonyuk, R.S. Stoika -- Radioactivity of European wild growing edible mushrooms / Pavel Kalac -- White button mushrooms, quality evaluation and shelf life prediction / Masoud Taghizade, Aoife Gowen, Colm O'Donnell -- Basidiomycetes mushrooms of Brazilian tropical rainforests: biodiversity and biological applications / Luiz H. Rosa ... [et al.] -- Co-cultivation of pleurotus species with yeasts / D.N. Novoselova, O.V. Kamzolkina -- Antioxidant properties of the most common edible mushrooms consumed in Brazil / Gisele Pezente Ferrari -- Biologically active mushroom proteins / T.B. Ng, Xiu Juan Ye -- Activation and stabilization of mushroom tyrosinase by addition of polyethylene glycols / Zhen Yang, Ya-Jun Yue, Ting-Wei Chen -- Agaricus bM mushroom may protect athletes against inflammation, infection and asthma / G. Hetland. | |
533 |
_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2013. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries. |
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650 | 0 | _aMushrooms. | |
650 | 0 |
_aMushrooms _xNutrition. |
|
655 | 7 |
_aElectronic books. _2local |
|
700 | 1 | _aAndres, Sophie. | |
700 | 1 | _aBaumann, Niko. | |
710 | 2 | _aebrary, Inc. | |
830 | 0 | _aMicrobiology research advances series. | |
830 | 0 | _aFood science and technology. | |
856 | 4 | 0 |
_uhttp://site.ebrary.com/lib/daystar/Doc?id=10670830 _zAn electronic book accessible through the World Wide Web; click to view |
908 | _a170314 | ||
942 | 0 | 0 | _cEB |
999 |
_c154496 _d154496 |